Importance of Trade Series: Livestock

Lyndi Allen
July 10, 2025

Part Four: Feeding Global Markets, Growing Corn Opportunities 

Trade is top priority for IL Corn as it plays a critical role in driving demand for U.S. corn—especially when considering meat and meat products. A large portion of U.S. corn is used to feed livestock. 


According to U.S. Meat Export Federation (USMEF), beef and pork exports accounted for 525.1 million bushels of U.S. corn usage, which equated to a market value of $2.24 billion (at an average 2024 corn price of $4.27 per bushel). Nationally, U.S. pork and beef exports accounted for $2.24 billion in market value to corn and $525 million to distiller’s dried grains with solubles (DDGS). The demand for meat exports further drives the demand for corn fed to livestock at home.

In 2024, U.S. beef exports totaled 1.3 million metric tons, shipped to more than 60 countries.


Top U.S. Beef Markets

1.     South Korea

  • 232 thousand metric tons
  • $2.2 billion

2.     Japan

  • 243 thousand metric tons
  • $1.9 billion

3.     China

  • 179 thousand metric tons
  • $1.6 billion

4.     Mexico

  • 227 thousand metric tons
  • $1.4 billion

5.     Canada

  • 102 thousand metric tons
  • $905 million
Map showing top U.S. beef export markets: China, Japan, South Korea, Mexico, and Canada.

In 2024, U.S. pork exports totaled 3 million metric tons, shipped to more than 100 countries.



Top U.S. Pork Markets

1.     Mexico

  • 1.2 million metric tons
  • $2.6 billion

2.     Japan

  • 337 thousand metric tons
  • $1.4 billion

3.     China

  • 467 thousand metric tons
  • $1.1 billion

4.     Canada

  • 214 thousand metric tons
  • $863 million

5.     South Korea

  • 214 thousand metric tons
  • $728 million
Map of U.S. pork exports, highlighting China, Mexico, Japan, Canada, and South Korea. Charts show market share and dollar amount.

Trade remains essential for growing demand and markets for Illinois corn farmers. IL Corn supports policies that support the growth of international trade for U.S. meat and meat products.

By Tara Desmond June 11, 2026
How much do you know about the farmers who came before you and the decisions that still shape Illinois agriculture today? That's what University of Illinois student Lyndon Shi set out to explore during his internship with IL Corn . What began as an archival research project became a deeper look at the history of farmer leadership, innovation and advocacy in Illinois. While digging through university archives, Lyndon uncovered an undigitized manuscript from agricultural economist Harold Guither explaining the case for checkoffs. When he mentioned the discovery to IL Corn Director Rod Weinzierl, he got an unexpected response: "Oh yeah, I know him. We worked with him." It was a reminder that agricultural history isn't as distant as it may seem. Lyndon's research connected two eras of the IL Corn Growers Association: the original organization founded in the 1890s and the modern ICGA established in the 1970s. He learned how University of Illinois agriculture dean Eugene Davenport helped organize corn growers and sent professors across the state on "Corn Gospel Trains" to share the latest farming research. One story stood out in particular: the adoption of hybrid corn. Farmers who once judged corn by the appearance of the ear had to shift their focus to yield. Lyndon sees a similar transition today, as farmers increasingly balance yield with profitability amid rising input costs. "Illinois corn farmers are very good at organizing, and they are genuinely very grassroots," Lyndon said. "They've had a much more active role in shaping policy rather than just being on the receiving end." This Summer and Fall, Lyndon will travel to Taiwan on a federal scholarship to study food security. He'll do so with a new appreciation for Illinois agriculture's global connections, including Taiwan's longstanding role as an important trading partner. Watch the full conversation on IL Corn TV to hear Lyndon's research firsthand and discover how Illinois corn's history continues to influence the future.
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