Illinois Ag Across Time: Episode 2

Solinftec's Solix robot uses AI to target weeds in real time, cutting chemical use up to 90%. Solar-powered, autonomous, and built for Midwest farms.

Illinois Ag Across Time — Tracing 200 years of Illinois farm families, innovation, and the land that fed a nation.

Ethanol is a powerhouse for American farms, fuels American vehicles, and has strengthened America’s economy for decades, but remains one of the most misunderstood fuels on the road today.

Watch for fireflies and cottonwood fluff - they tell you exactly when rootworms are hatching and whether spring rains actually hurt their numbers.

Greg Peterson of the Peterson Farm Brothers joins IL Corn TV to discuss viral ag content, growing a family farm, and building a social media brand.

Nitrogen, Family, Scholarships, Agronomy, Advocacy and More. Check out April stories featuring some amazing people.

16-year farmer & professor Pete Fandel shares expert cover crop species tips for corn and soybean rotations in the Midwest.

The U.S. House of Representatives took a major step toward nationwide, year-round E15 sales this week by passing H.R. 1346, the Nationwide Consumer and Fuel Retailer Choice Act

The Illinois Livestock Development Group (ILDG) recently welcomed Annie Hadden as its new Director of Livestock Development. As one of several commodity partners supporting ILDG alongside the Illinois Beef Association , Illinois Farm Bureau , Illinois Milk Producers Association , Illinois Pork Producers Association and Illinois Soybean Association , IL Corn has a vested interest in seeing livestock production thrive across the state. A strong livestock industry means a stronger market for Illinois corn, and a stronger Illinois agriculture overall. Get to Know Annie: Where It All Began For Hadden, the livestock industry isn't a career she stumbled into but one she was born into. Growing up in Southeastern Indiana, she spent every Sunday on her grandfather's farm, where her love for agriculture first took root. "My passion for the livestock industry started at a young age, right there on my grandpa's farm every Sunday afternoon," Hadden said. "Though at a small scale comparatively, there is livestock on both sides of my family lineage tracing back as far as the eye can see." When her family eventually moved to the farm after her grandfather's passing, Hadden threw herself into 4-H, showing dairy feeder steers, beef steers, and eventually sheep adding fuel to a fire that still burns brightly today. "My passion for the livestock industry grew and developed over time, and today, it burns as bright as ever," she said.