International Purchases Are Not Cancelled Amid U.S. COVID-19 Scare
March 23, 2020

The economy might be stalled here in the U.S. while many states are on full shut-down to prevent the spread of COVID-19, but international purchases continue. This is good news for Illinois farmers who sell well over half of their corn and corn co-products like ethanol and DDGS to overseas markets.
Notably:
- Port workers were designated essential workforce under Louisiana’s “stay at home” declaration. This applies to port workers in the pacific northwest as well.
- The Federal Grain Inspection Service will “take all steps necessary” to ensure continuation of inspections for grain exports.
- Chinese firms have purchased another 250,000 tonnes of US corn, bringing recent purchases to roughly 1 MMT. There are rumors of new Chinese purchases of up to 2.5 MMT of US corn.
In terms of global supply and demand of corn, a newly published USDA report shares that although Brazilian corn has dominated Japanese corn purchases over the past few months, experts expect Japan to buy U.S. corn soon. Brazilian stocks are low and U.S. corn is priced competitively for the global marketplace.

By Tara Desmond
•
October 30, 2025
When northern Illinois farmer Dan Sanderson started farming in the 1980s, cover crops weren’t exactly mainstream. Government set-aside programs required planting something like oats, but what stuck with Dan wasn’t the paperwork. It was the difference he noticed in those acres the next year—healthier plants and stronger soils. Decades later, that observation led him down a lifelong road of conservation and soil health improvement. In this episode of IL Corn TV, Dan joins IL Corn board member Shane Gray to talk about his path toward regenerative farming, what he learned at a 2017 Soil Health Academy that changed everything, and why he now treats soil as a living system, not something to manipulate. Dan’s story is one every farmer can relate to—trial and error, lessons learned the hard way, and realizing that “good soil” is about more than yield. 🎥 Watch Part 1 now and catch Part 2 soon, where Dan dives deeper into how he’s reducing inputs, improving soil function, and still keeping his yields strong.









































































































