IL Corn Farmers and IL Ethanol Producers Disheartened by Brazilian TRQ Expiration

December 16, 2020
Andrew Jolly
By Lyndi Allen • October 15, 2026
A sixth-generation farmer from Chenoa, IL, Andrew Jolly is carrying on his family’s farming legacy while learning how to make his voice heard in agricultural policy as a 2026 GROW participant.
Cornfield at sunset with orange and pink sky over a grassy path
By Lyndi Allen • October 15, 2026
ICGA thanks the U.S. EPA for proposing to reallocate 100% of the difference between projected and actual small refinery exemptions for 2025 under the Renewable Fuel Standard.
Illinois officials at NCERC news conference
By Lindsay Croke • October 9, 2026
A $15 million investment in NCERC at SIUE will expand the facility and provide opportunities for new bioproducts using corn to scale to commercialization.
National Corn to Ethanol Research Center proposed expansion
By Lindsay Croke • October 9, 2026
Fully funding an expansion of NCERC at SIUE will allow the testing and trials required for new corn products to scale in Illinois.
U.S. Meat being showcased in Tokyo
By John Klemm & Tara Desmond • October 8, 2026
DeWitt County farmer John Klemm shares how exporting beef helps corn and an early look at a slow, wet start to his 2026 harvest.
Corn kernels
By Lindsay Croke • October 8, 2026
Illinois corn farmers are grateful for Governor Pritzker’s effort to lower diesel prices for farmers this fall.
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