Millions of Illinois consumers learn about the sustainability of corn bioplastic
March 3, 2022

IL Corn partnered with six restaurants in the Chicago area to take over their takeout, replacing traditional takeout containers with corn-based alternatives. This project was designed to help Chicago consumers understand how corn and corn co-products are an important solution to global challenges and it was a success.
The project is an extension of the Illinois Farm Families project. Illinois Farm Families is a coalition of Illinois Beef Association, IL Corn, Illinois Farm Bureau, Illinois Pork Producers Association, Illinois Soybean Association, and Midwest Dairy that works to connect farmers and non-farmers. Ultimately, the coalition aims to build trust in Illinois farmers that they are growing food with care.
Here are the results.

By Lindsay Croke
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April 16, 2026
Lindsay Croke is the IL Corn Director of Communications and Marketing today, but she’s served many roles over her 20+ years at IL Corn and brings a lot of historical perspective of IL Corn’s work and goals to IL Corn TV show as a host. We sat down with Lindsay to figure out how she landed at IL Corn, what the work here has meant to her and to our industry, and why she sticks around.



