ICGA ELECTS NEW OFFICERS, BOARD MEMBERS

Joining Rylander in leadership roles are Vice President Garrett Hawkins of Waterloo, Treasurer Mike Shane of Peoria, and Secretary Michael Houston of Golden.

The Exports Committee will be led by Chairman Don Guinnip of Marshall and Vice Chairman Chris Gould of Maple Park. Elected to lead the Industrial Committee were Kate Danner of Aledo and Vice Chairman Shane Gray of Waverly. Grassroots Committee leadership for the coming year are Chairman Mark Bunselmeyer of Maroa and Vice Chairman Sarah Hastings of Sidney.

Five farmers were re-elected and will continue in their positions as directors. They are Ellen Rahn of Mount Carroll, Dan Parker of Dwight, Mike Shane of Peoria, Keith Sanders of Vandalia, and Garrett Hawkins of Waterloo. Reelected At-Large Directors include Kate Danner of Aledo and Dave Rylander of Victoria.

The ICGA Board of Directors and the counties each represents are here.

IL Corn Growers Association is a state-based organization that represents the interests of corn farmers in Illinois, maintaining a high profile on issues in Washington, DC, and Springfield, IL. Through grassroots advocacy, ICGA creates a future for Illinois farmers in which they can operate freely, responsibly, and successfully. In order to fulfill this mission, the organization conducts governmental affairs activities at all levels, market development projects, and educational and member service programs. For further information regarding their work and involvement, visit their website www.ilcorn.org.

< Older Post

Newer Post >

The sun is setting behind the capitol building in washington d.c.

Budget Reconciliation Bill Passes Congress

By Lyndi Allen • July 3, 2025

Illinois corn farmers will be impacted by many provisions in the Budget Reconciliation Bill that passed in both chambers this week.

Importance of Trade Series: Ethanol

By Lyndi Allen • July 3, 2025

Trade plays a critical role in driving demand for U.S. corn—not only as grain or feed, but also as fuel.

Corn: More American Than Apple Pie

By Lindsay Croke • June 30, 2025

When we think of Independence Day traditions, sweet corn on the cob is as iconic as fireworks and often even more central to the celebration. According to Instacart, purchases of sweet corn surge by 380% over the annual average heading into July 4th, outranking other grilling staples like baby back ribs and burgers. But corn's role in your Fourth of July celebration goes far beyond your plate. In Illinois alone, 8,300 acres of sweet corn are harvested annually, averaging 155 cwt per acre. That’s more than 128 million pounds of locally grown sweetness fueling summer cookouts across the state. And while sweet corn makes a big impression on the grill, most of Illinois’ corn crop isn’t sweet corn - it’s field corn. Less than 1% of the state’s crop is sweet corn, while the rest is used in products that are often invisible to consumers but vital to everyday life: fuel, packaging, fireworks, and even spirits.