10 Corn-Themed Gifts Farmers Will Love

Tara Desmond
December 5, 2025

(2025 Edition — celebrating corn, community, and Illinois agriculture)

Every December, as the last loads of grain for the year make their way down the road, Illinois farmers begin a different kind of harvest—the gathering of thoughtful gifts for neighbors, family, and friends. And around here, nothing says “I see you, I appreciate you, and I know exactly what your life is like” quite like a gift rooted in the world we share: the world of corn.


This year’s roundup features old favorites and new finds:

  1. Award-Winning Corn Whiskey or Vodka
    From
    Whiskey Acres to Star Union Spirits—raise a glass to the harvest and the craftsmanship behind every kernel.
  2. Give the Gift of Cover Crop or Milkweed Seeds
    Gift a bag of cover-crop or milkweed seed — it’s a way to invest in soil health, water quality, and wildlife habitat: cover crops improve soil structure, reduce erosion, boost water retention, suppress weeds and recycle nutrients.
  3. Corn-Based Cups
    Yes, cups can be made from corn plastic! Purchase for your next big event.
  4. A Year of IL Corn Membership
    Gift real advocacy: having a louder voice in Springfield and D.C. is always in season.
  5. Corn & Wheat Cat Litter (Farmer-Tested, Cat-Approved and 35% off with this link)
    Lightweight, biodegradable, and shipped to the door—perfect for farm cats with high standards.
  6. An Aerterra Corn-Based Furnace Filter - 30% off to ICGA Members
    Keep the house warm with a filter made from the crop Illinois grows best. Practical and proudly corn-powered.
  7. Corn-Made Home Goods (Like this corn plastic Cat Lamp!)
    This adorable RGB cat lamp is made from corn-based plastic and adds whimsy to any home.
  8. Support Local: Meat, Milk, Body Care, Holiday Boxes & More
    From
    Mariah’s Mums flowers + farm goods, to Illinois Product Holiday Boxes full of home-grown treats—Illinois farmers always give the best gifts.
  9. Magic Corn Kernels Toy for Kids
    Made from biodegradable corn starch, safe for kids, and sticks with just water—no glue needed. Includes 500 colorful pieces for endless 3D creations.
  10.  Buy Local Beef
    Buying local beef keeps your dollars in farm communities, supports Illinois farm families directly, and gives you fresher, higher-quality meat raised by neighbors you trust.


By Tara Desmond June 11, 2026
How much do you know about the farmers who came before you and the decisions that still shape Illinois agriculture today? That's what University of Illinois student Lyndon Shi set out to explore during his internship with IL Corn . What began as an archival research project became a deeper look at the history of farmer leadership, innovation and advocacy in Illinois. While digging through university archives, Lyndon uncovered an undigitized manuscript from agricultural economist Harold Guither explaining the case for checkoffs. When he mentioned the discovery to IL Corn Director Rod Weinzierl, he got an unexpected response: "Oh yeah, I know him. We worked with him." It was a reminder that agricultural history isn't as distant as it may seem. Lyndon's research connected two eras of the IL Corn Growers Association: the original organization founded in the 1890s and the modern ICGA established in the 1970s. He learned how University of Illinois agriculture dean Eugene Davenport helped organize corn growers and sent professors across the state on "Corn Gospel Trains" to share the latest farming research. One story stood out in particular: the adoption of hybrid corn. Farmers who once judged corn by the appearance of the ear had to shift their focus to yield. Lyndon sees a similar transition today, as farmers increasingly balance yield with profitability amid rising input costs. "Illinois corn farmers are very good at organizing, and they are genuinely very grassroots," Lyndon said. "They've had a much more active role in shaping policy rather than just being on the receiving end." This Summer and Fall, Lyndon will travel to Taiwan on a federal scholarship to study food security. He'll do so with a new appreciation for Illinois agriculture's global connections, including Taiwan's longstanding role as an important trading partner. Watch the full conversation on IL Corn TV to hear Lyndon's research firsthand and discover how Illinois corn's history continues to influence the future.
Matt at USAPEEC Strategic Conference
By Tara Desmond June 11, 2026
IL Corn director Matt Raben was elected to USAPEEC's executive committee at the organization's 37th Annual Meeting this week.
Green world map with black curved arrows linking North America to Europe and Asia
By Lyndi Allen June 11, 2026
As one of the nation’s top agriculture exporters, Illinois ships corn to buyers across the globe—but where is it all going
Brian
By Tara Desmond June 11, 2026
Funk's Farm manager Brian Bangert explains the farm's 200-year history, the origins of Funk's G Hybrid, and how corn powers their cattle operation today.
Kaity Spangler Bowman
By Pearl McDade June 10, 2026
Three-time IL Corn intern Kaity Bowman gained connections, confidence, and passion for ag advocacy that she now shares with Macomb students.
Bill Leigh
By Lyndi Allen June 10, 2026
Illinois Farmer and Past ICGA President, Bill Leigh, is Elected to Serve As National Corn Growers Association’s First Vice President
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