Frost seeding is a simple, cost-effective way to introduce or thicken forage stands by taking advantage of natural freeze–thaw cycles in late winter and early spring.
The most common shortcut farmers take? “I’m only going in for a second.”
Most grain entrapments happen when someone is working alone and they believe the risk is minimal.
Upon hearing the Supreme Court ruling regarding President Trump’s use of tariffs, ICGA President and Illinois farmer Mark Bunselmeyer issues statement.
For Illinois farmers, the work of the U.S. Grains and Bioproducts Council (USGBC) is essential to maintaining and expanding global demand for corn and corn co-products.